Wimbi ( Millet Flour) الدخن دقيق

Wimbi ( Millet Flour) الدخن دقيق

د.إ7.90

Wimbi ( Millet Flour) الدخن دقيق : Porridge is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk. Richie’s Mart Uji Mix is a rich source of carbohydrates and iron to give you all the energy you need, particularly for toddlers and pregnant women. In addition, finger millet provides the health benefits of aiding digestion, assisting in weight loss, helping to manage diabetes as well as boosting lactation.

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Wimbi ( Millet Flour) الدخن دقيق : Porridge is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk. Richie’s Mart Uji Mix is a rich source of carbohydrates and iron to give you all the energy you need, particularly for toddlers and pregnant women. In addition, finger millet provides the health benefits of aiding digestion, assisting in weight loss, helping to manage diabetes as well as boosting lactation.

HOW TO PREPARE:

Put 4 cups of water in a sufuria and place it on the fire.

Take the 1 cup of wimbi flour and mix it with a cup of cold water in a cup, stir ir to a smooth paste.

Bring the water in the sufuria to a boil, then pour in the flour paste.

Stir non-stop until it becomes thick and starts to boil.

Lower the heat and allow to cook for at least 7 minutes, then serve.

Should you want to add milk, pour it in the last minutes before serving. It is also optional to use lemons which you can squeeze in as it cooks or once you have served the Uji.

To cool the porridge especially for children, you can choose to add cold milk once you have served the porridge. Sugar too is optional.

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