- (Zobo) Hibiscus Tea: Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces of the roselle flower. It is consumed both hot and cold. It has a tart, cranberry-like flavor. Hibiscus tea is prepared by boiling parts of the hibiscus plant, known by its scientific name Hibiscus sabdariffa, particularly the flower. It is a very popular beverage throughout the world and is often used as a medicinal tea.
Zobo: شاي الكركديه
How to prepare:
Add the zobo leaves in a pot and pour in Water.
Add in the grated ginger, cloves, orange cut up and pineapple cut up .
Cover pot and leave to boil for 30 minutes
Add sugar, give it a good stir and leave to cool.
Sieve through a fine mesh and chill in the fridge.
Serve and garnish with orange and cucumber (optional)
Reviews
There are no reviews yet.